Starting up your Cafitesse machines

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Cafitesse - an extremely hygienic quality coffee solution

BREWED AT OUR ROASTERY WHICH CONFORMs TO HACCP GUIDELINES

  • Meets the strictest hygiene standards of FSCC 22 000 incl. HACCP and the EU directives​​
  • Smooth Roast also produced and packed according to GFSI certificate FSCC 22000

PACKED AND FROZEN IN A BAG-IN-BOX

  • Closed Bag-in-Box packaging with integrated doser and additional 
  • Stored frozen, thawed right before use and cooled inside coffee machine to maintain freshness​​

WITH A STERILE MILK SOLUTION 

  • Café Milc is packed in sterile packing, limiting external influences
  • Café Milc meets the hygiene standards of the GFSI certificate FSCC 22 000​​

DISPENSED AT YOUR PREMISES WITH MINIMIZED HUMAN INTERACTION

  • No human contact with coffee: Bag-in-Box eliminates manual refilling of ”dry” coffee and disposal of “wet” coffee residue
  • Each Cafitesse bag in box serves many cups of coffee, reducing the human interaction with the machine
  • Easily sanitized user interaction surfaces
  • Boiler temperature of over 90°c
  • No residue left after dispensing coffee and milk thanks to brewing sequence
  • Equipped with predefined mandatory cleaning intervals

Follow the steps in the guides and videos below to clean your machines ready for the restart.

Cafitesse Excellence Touch Compact

Cafitesse Excellence Touch

Cafitesse NG 110

Cafitesse Excellence Compact

Cafitesse Excellence

Cafitesse NG 120

Cafitesse NG 300

Certifications